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With less than six weeks to go until the game bird season, we welcome our readers of Both Barrels for 2021, the place where we keep you up to date...
Ace game bird chef Phil Hazeldine presiding over a wild game feast.
As the 2018 game bird season draws to a close, many hunters are reflecting on their success, saying it has been the best season they have experienced for a long time.
With the close of the season looming, many hunters will be reflecting on this year’s - and some wonder how to improve duck numbers near their favourite pond.
Chef extraordinaire and keen local hunter Phil Hazeldine will showcase his culinary skills at an upcoming game bird food extravaganza.
Welcome to this special issue of Both Barrels